Napa Elks Lodge --- Slooper Monument Project
Banquet Menu
Choice of Entrée:
Roasted Striploin of Beef
with a Cracked Pepper Demi-glaze & Horseradish
or
Grilled Chicken Breast
Topped with a Lemon Butter Caper Sauce
either dinner with:
Fresh Caesar Salad
with Garlic Croutons, Mushrooms & Grated Parmesan
Fresh Seasonal Fruit Assortment
Assorted Dinner Rolls & Butter
Roasted Garlic Potatoes with Rosemary
Fresh Seasonal Vegetables
Fresh Brewed Coffees
Assorted Cakes